Produced in Sri Lanka, the sap from coconut blossoms is extracted into a thick and nutrient-rich nectar. Unlike other sap-based syrups that undergo high heat or chemical processing to produce its sweet taste, our coconut nectar is naturally sweet right out of the tree.
- Raw, Vegan, Paleo
- No Additives, No Added Sugar, 100% Natural
- Certified Canada & USDA Organic
- Low glycemic and low fructose
- Use as a natural sweetener in tea, coffee, smoothies, juices, baking recipes, cooking recipes, or pour over pancakes